Beard Papa
BeardPapaBag Swiped from williamnyk . Truth be told, I'm no fan of cream puffs, but when one of my colleagues ranted about Beard Papa's World's Best Natural Cream Puffs, I had to go out and try some. I got one in original vanilla and another in chocolate. The fluffy pastry is prepared in advance. When you order, they'll remove the cream from the fridge (in a large stainless steel dispenser) and start pumping in the filling. Shove the nozel into the pastry, and give it a big press. The effect is a cream filling that threatens to burst out with every subtle physical pressure applied on the pastry. Perhaps my expectations were too high, I didn't find it at all worth the $3.30 I paid for each. The original filling is really creamy and the chocolate version tastes like milo. I prefer the latter. Riche Montana at South City Plaza serves a better cream puff, methinks. Cuter versions at $1.50 per piece. I immediately complained to my colleague, to which he repli