Pandemic Pashal Feast
I remember Easter 2021 as a very hot Sunday. The air or celebration was subdued because we couldn't linger around the church compound after mass. And there was a marked absence of Easter eggs ( hot cross buns were also missing from Good Friday ). The Sunday school kids had their Easter egg painting contest via a Zoom call. For lunch, we ventured to The Central Kitchen ( previously Lima Pulo at Heritage Row ) at Taman Shanghai. Former-model Alan Yun transformed a corner lot into an old school Peranakan cafe, featuring its award-winning Nyonya laksa . The place is just a stone's throw away from Restoran Choon Sun with its famous fat chef. Although it was sweltering, many chose to dine al fresco under the foliage of an old tree. Mum and I opted for the air-conditioning. The laksa was pretty thick and not lacking in spices, however I must complain that its pretty basic with some shredded chicken and egg. The volcano kopi c ( some assembly required ) was pretty fun. ...