客家擂茶
For lui cha lovers out there (I've got a feeling I can count them all with one hand), here's an update on the latest place serving this healthy and hearty meal:
Ming Tien, SS24
It's one of the stalls inside the main area. You can get a very big portion for MYR5 (it can't beat Oriental Bowl Restaurant's portion, but that's at MYR10!). The soup is thicker than the one at Ho Boh and you can immediately catch the aroma of the mint and Thai basil. The toppings are quite good and they are not stingy with the roasted peanuts. My only complain is that it's a tad salty for my taste.
Go give it a try.
Even if you hate it.
P.S.: Kung Fu Kitchen in Aman Suria also serves Lui Cha for MYR7, but I've not tried it.
Ming Tien, SS24
It's one of the stalls inside the main area. You can get a very big portion for MYR5 (it can't beat Oriental Bowl Restaurant's portion, but that's at MYR10!). The soup is thicker than the one at Ho Boh and you can immediately catch the aroma of the mint and Thai basil. The toppings are quite good and they are not stingy with the roasted peanuts. My only complain is that it's a tad salty for my taste.
Go give it a try.
Even if you hate it.
P.S.: Kung Fu Kitchen in Aman Suria also serves Lui Cha for MYR7, but I've not tried it.
Comments
It takes two girls (for me la) to finish.
Remember to bring me there next time k? ^^
btw, are you a food critic for any mags?
and btw, i have lui char on EVERY sunday breakfast... and edmund asked me b4 if i ever get sien with that...
no ah.... so green, so nice to the stomach, and 'output', hahahaha
Hope you don't mind, I've tagged you with a simple meme. :)
Ooohhh... nice or not?
@Derek:
See how lor.. :P
@DavidTM:
Not tasted before?
@Marcus:
Nolah. Not a food critic. I can hardly describe the subtle nuances of the tastes in food. Just a simple NICE or YUCK.
@Pikey:
Ohhhh! Every Sunday? Member!
@LittleD:
Easy to catch on once you've tasted good ones. Meme ah... OK.
hehe You can look for Esther if you are there. She can recommend u other good food there too