will i am's delayed diary

In early March, the general populace was still very cautious about traveling although most COVID restrictions had been loosened. KH jumped on the opportunity and got us a couple of flight tickets to Sabah. A mere RM300 for MAS return tickets. At the boarding gate, I realized something strange~ our fellow passengers were lugging around large plastic bags of bread! Did a quick check on Google and this headline popped up:  "Did You Know Gardenia Products are Sold For Almost 3x the Price in Sabah and Sarawak?"  No wonder. But still, I didn't verify this fact while I was in Sabah. While boarding, a Sabahan made small talk with a tourist who was planning to explore the whole state in 3 weeks. She was obviously amused. We cleared immigration using our NRIC. I stuffed the white immigration slip deep into my wallet because losing it is a big hassle. KKIA was pretty quiet, and some areas of the arrival hall wasn't well-lit. The first thing we had to do was collect our car from ...

Flip Off Fred was spotted at Old Malaya Cafe , Aurora Place ( nothing special here ). The unique way he holds his smartphone might be an indication of what he likes. Haha. Do you hold your phone like Flip Off Fred? 

On the exact date of KH's birthday, we still met up although it was a work day. A simple dinner at a nearby cafe  just to mark the occasion. And of course with a slice of cake thrown in. But no present for him. Bwahaha. Is this what happens to  old married couples ? The coming Saturday, we went for a nice dinner at Azeta Kitchen in Bangsar. A really quiet restaurant in Bangsar. Enjoyed the modern Italian cuisine there, and server was really friendly. Took us a while to get our heads around the mix-and-match course menu, but I think we found the sweet spot. Half way through the amuse-bouche and the cold cuts platter, we were practically full. Even so, we braved the dessert menu and had the server bring us a deconstructed panna cotta ( my brother would roll his eyes ). Whatever the case, it was delicious!