Salty Dessert
On Sunday evening, I fetched mum to Bukit Jalil Golf Club to attend a wedding banquet. A perfect chance for me to spend quality time with KH on a rainy evening. Picked KH up and we had dinner together at Restoran Hong Cha , Taman OUG. Been quite some time since I ate their pork noodles. Found it to be a far cry from what I remembered. The soup wasn't even porky anymore. Noticed that Seapark Dessert had opened next door, so we gave that a try. Restoran Ah Loy had given up one shoplot due to their diminished business. Tried a bowl of hot bubuchacha and I wasn't impressed. The dried jelly wasn't cooked with the soup, but soup was poured over a type of powdered mochi . Seemed to be a very instant version of this classic dessert. Back home, KH gave me a more satisfying dessert. The salty type. It was an enjoyable session. Since we don't smoke, we went for post-coital coffee and cake at Doors Cafe , Taman OUG. Seemed that each time we ordered cake there, it was something ...